Date Night: Momofuku and City Center DC

Monday, Monday! Did anyone else have a rough start today?! I was dragging and no amount of coffee seemed to help with my productivity, so I’m currently listening to Robyn’s new single to put some pep in my step. But, we had an awesome weekend, so I guess that’s the trade off for how tired I am today.

My boyfriend works in hospitality, so when our opposite schedules allow, we make it a point to go out and do something new or tried & true for our date nights. As you might have already seen on your Insta feed, the new umbrella installation is now up at City Center DC. We saw it too, and decided check out the display and grab a bite at Momofuku afterwards.

City Center DC

City Center consistently ranks at the top of lists highlighting DC’s best Instagram spots, thanks to their quirky seasonal installations in the shopping center’s main corridor, Palmer Alley.  My all-time favorite has been the pink kites, which debuted Spring 2018. But I never saw those in person, so I was dead-set on snapping some looks with the multi-colored umbrellas. The weather was perfect, so posing beneath a colorful display of umbrellas without having to worry about any precipitation was delightful.

About 500 photos later…. he’s so patient! 😂


Momofuku CCDC


After CCDC, we headed over for a late night bite and drink at Momofuku, a restaurant that has evolved quite a bit since its opening in 2015. When I first came to Momofuku, people were lining up for the ramen, buns and the adjacent Milk Bar. Flash forward almost three years, Momofuku has a new chef that’s shaking things up a bit.

We didn’t photograph everything, but check out some of the small plates and drinks we tried:


Foreign Affair – mezcal, yellow chartreuse, DC aperitivo, lemon (his)
Tokyo –London gin, salt plum, cherry cordial, lime, soda (mine)


Bing Bread with Maryland Blue Crab Dip

Bing Bread with Path Valley Farms cultured butter, honey, gochugaru

Hamachi Crudo– green apple dashi, horseradish chili oil (bottom)

Dry Aged Beef & Lamb Dumplings– scallion oil, dried chili (top left)

Smoked Carolina Trout Dip– Momofuku roe, furikake (top right)

About The Outfit

I’ve found that late September/early October is a tricky time of year for planning a look. Now, this could be because I was born and raised in Florida…but do you find yourself jumping the gun on wearing your new Fall clothes only to be sweating by 12pm? Just me? OK! 😂 So here’s my formula I’ve developed for what I call ‘Septober’:

STATEMENT JACKET + GRAPHIC TEE + SLIM CUT DENIM (Good American: ‘Good Waist’ High Waisted Jeans in Blue161) + TALL BOOTS (Just Fab: Nava Heeled Boot – Wide Calf) = YAS.

This works for me because 1) You can remove your jacket if you’re feeling warm and still look bomb. 2) It works for both day and night. 3) It’s versatile because you can switch up the type of tee or wear colored denim. This night, I did a longer tee, but a fun crop top can also work for bar-hopping or dancing.

Not bad for a random Friday night, huh?! If you’re downtown, definitely go take a picture with the umbrellas (and tag #CCDCFall!), and then stop in to Momofuku for drinks & bites. Tell them I sent you 😉



Photos by Michael Schaefer: @thephilthyprofessor



Leave a Reply

Fill in your details below or click an icon to log in: Logo

You are commenting using your account. Log Out /  Change )

Google photo

You are commenting using your Google account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s